Archive for August, 2009
Green Egg Cooker
The Green Egg Cooker provides a diverse selection of cooking options. You can virtually grill, smoke, or bake anything you desire outdoors. The EGG is an incredibly well designed barbecue that’s simple to set up and easy to use. The Green Egg Cooker comes in a variety of sizes that will meet the needs of everyone from the solo barbequer to the pro griller who regularly feeds a large crew. The Mini EGG has a nine inch cooking grid, and is a great portable unit, perfect for picnics and tailgating. The XL EGG has a 24 inch cooking grid, and can cook two 20-pound turkeys, 24 burgers, 11 whole chickens, 12 steaks, or 14 racks of ribs. There are three more sizes in between the Mini and the XL.
The Green Egg Cooker can withstand even the harshest of weather conditions. If you can stand cooking outdoors in freezing rain, the EGG is up for the challenge. The secret of its durability is in the ceramic wall construction and unique shape of the cooker. The EGG can withstand extremely cold temperatures, even with an interior temperature as high as 1800 degrees. It is also constructed in a way that will maintain consistent cooking temperatures for long periods while using traditional charcoal for fuel. There are no worries about adding fuel and constant vent adjustments to maintain temperature.
Versatility is the Green Egg Cooker’s middle name. It is a great slow cooker, meat smoker, steak searer, and grill for various types of fish and vegetables. You can use the EGG as a simulated brick oven suitable for cooking pizza and chicken.
The Egg Grill
The Egg Grill lineup has a model to fit just about anyone’s outdoor cooking needs. EGGs come in five assorted sizes ranging from the small Mini to the jumbo Extra Large. What’s truly great is any model can be used year round. Rain or shine, the EGG is a sturdy unit, ready to grill in the worst weather. You will find The Egg Grill to be more versatile than any other outdoor cooking appliance. Compare it to electric, gas or any other charcoal grill, and the EGG is sure to exceed your greatest expectations. The versatile EGG works equally well as a grill, a smoker, and even an outdoor oven.
The Green Egg Grill is unmatched in its flexability, and is a complete outdoor cooker that can be adjusted to meet just about any cooking needs. You can prepare whatever food you desire at whatever temperature is necessary to get the job completed to perfection. The EGG can aptly maintain low temperatures of 200 to 250 degrees for low-and-slow smoking. It is equally capable of quickly searing meats at high temperatures. And if it’s bread, biscuits or pizza that you desire, The Egg Grill makes a wonderful, portable, and easy to clean outdoor oven.
The secret behind The Egg Grill’s excellent and precise temperature control is in the easy to adjust dampers. It’s easy to achieve temperatures within a few degrees of your target. There is an exterior temperature gauge that gives precise temperature readings of the EGG’s internal temperature. And there are no worries about getting burned by touching the outside of the grill. The shell is extremely well insulated and is only warm to the touch even when cooking at high temperatures.